Grand Service
Wedding Buffet
Twelve live stations, silver domes and a service brigade of one steward to every eight guests.
Appetite — Premium Catering
A menu written for your guests
Chef-led kitchens, provenance-logged produce and silver-service brigades rehearsed on site before a single guest arrives.
The Menu
Seven experiences, endlessly composed
Each collection is a starting point. Tastings are held at the atelier, and every menu is rewritten around your guests before it is printed.
Heritage
Royal Bengali
Kosha mangsho, daab chingri and radhaballabhi, plated with the restraint of a tasting menu.
Chef's Table
Continental
Seared diver scallops, saffron beurre blanc, and produce flown in twice weekly.
Hand Rolled
Italian
Pasta rolled at the venue each morning, finished with Alba truffle and aged parmigiano.
Theatre
Live Counters
Flambé, robata and raw bars where the cooking becomes part of the evening's choreography.
Patisserie
Desserts
Chocolate spheres, gold leaf, and a dessert cart that arrives at exactly the right moment.
Bar Programme
Mocktails
Cold-pressed botanicals and crystal service, built by a dedicated beverage director.
Request a private tasting
Four courses, your palette, your table — hosted at the atelier.
Why Our Catering
The kitchen is the quietest room in the building
Our executive chef has cooked in two Michelin kitchens and one royal household. What arrives at the table is the visible tenth of a very disciplined operation.
01
Chef Philosophy
Our executive chef has cooked in two Michelin kitchens and one royal household. Menus are written for your guests, never copied from a folder.
02
Fresh Ingredients
Daily market sourcing, cold-chain transport and produce logged for provenance before it reaches a pan.
03
Presentation
Custom porcelain, brass and stone service pieces selected to match your event's palette.
04
Luxury Service
Silver-service brigades briefed and rehearsed on site, with timing measured to the minute.
Clients
In their words
They understood the family before they understood the brief. Three days, four hundred guests, and not one visible seam.
Aditi & Rohan Mehra
Palace Wedding, Udaipur
Portfolio
Selected celebrations
Contact
Speak with the concierge
Call, write or send a WhatsApp — a planner responds within one working day.
+91 98311 52888 info@appetiteevent.com subhra@appetiteevent.com
1582/1, Rajdanga Main Road, Sarat Park, Rajdanga, Kasba, Kolkata. Flat G-4/3, Purba Abasan Apartment - Block DF. Kolkata - 700107
- Monday — Friday10:00 — 19:00
- Saturday11:00 — 17:00
- SundayBy appointment